A sushi restaurant with a panoramic view of Ine Bay where you can enjoy seafood caught that day.
They serve sushi lunch during the day and course meals in the evening.
Along with local sake, you can enjoy local fish such as Ine yellowtail.
They also offer oyster courses from spring to summer and yellowtail shabu-shabu courses in winter.
*The ingredients will change depending on the catch of the day.

This 167-year-old traditional building was built four years after Perry arrived.
You can enjoy a menu using the best of Ine Town's seafood and mountain produce as well as the finest Japanese black beef. Another great thing about this restaurant is that it's open until 9pm, which is rare in Ine. In addition to the set menu, there is also a wide selection of single items on the menu.

The Sea of Japan is a treasure trove of fish, where the deliciousness of the fish is forged, and they serve dishes made with fresh fish that were caught that day. This is a long-established restaurant that is loved by locals.

A delivery service using fresh ingredients from Ine, prepared by a chef who specializes in Spanish cuisine. In addition to breakfast and dinner menus, lunch boxes can also be provided if you make an inquiry in advance.

The food can be delivered directly to Funaya INN ICHI, so it is recommended for those who want to relax at the inn.

Vegan options are also available.